How to Cut a Peach: A Step by Step Guide

Updated at 10-02-2023 · Cooking · Food

Peaches are a juicy and sweet summer fruit that are popular all around the world. Whether you're making a fruit salad, baking a pie, or just snacking on them as a healthy treat, peaches are a great addition to any meal. However, cutting peaches can sometimes be a little tricky, especially if you're not familiar with the best techniques. This is why we've put together this guide to help you cut peaches like a pro.

How to Cut a Peach

Slicing a Peach

• First, wash the peach under running water to remove any dirt or residue.
• Cut the peach in half, starting from the stem and ending at the bottom.
• Twist the halves in opposite directions to separate them.
• Slice each half as desired.

Dicing a Peach

• Start by slicing the peach in half and removing the pit.
• Slice the peach halves into smaller sections.
• Cut each section into smaller cubes, making sure to cut in both directions.
• Repeat this process until all of the peach is diced.

Peeling a Peach

• Fill a pot with water and bring it to a boil.
• Score the skin of the peach with a sharp knife.
• Put the peaches in the boiling water for 30-60 seconds.
• Remove the peaches from the water and place them in a bowl of ice water.
• The skin should now peel off easily.
• Repeat this process for all of the peaches.

Tips and Tricks

• Essential tools for cutting peaches: A sharp knife and a cutting board are the most important tools for cutting peaches. A serrated knife can also be helpful for slicing through the skin.
• How to prevent peaches from browning after cutting: To prevent peaches from browning, simply squeeze lemon juice over them or soak them in a bowl of cold water with lemon juice.
• How to store cut peaches: Store cut peaches in an airtight container in the refrigerator. They should keep for 2-3 days.

Cutting peaches doesn't have to be difficult or time-consuming. With the right tools and techniques, you can easily slice, dice, and peel peaches like a pro. Whether you're making a fruit salad, baking a pie, or just snacking on them as a healthy treat, the right cutting techniques will make all the difference. So follow these steps, use the tips and tricks, and you'll be on your way to enjoying juicy, sweet peaches in no time.